Cà Montebello home page
 
ca montebello gallery news contact red wines white wines spumanti
< back
 

 

TIPOLOGY Provincia Pavia IGT
GRAPE VARIETIES pinot nero
IN THE GLASS lively rosé

Vinification
After carefully inspecting the stage of ripening, harvesting takes place during the first
decade of September. The must obtained by the pressing is softly pressed with the skins which results in the delicate pink colour.
The fermentation takes place in purity and takes place inpressurized, temperature
controlled stainless steel containers, with selected yeasts. The wine obtained is aged
in stainless steel tanks for about 4 months. Before bottling the spume develops
in pressurized tanks to obtain a natural refermentation.

Organoleptic Features
Intense pink with bright reflections. To the nose pleasant it is also well appreciated To the palate fresh and smooth.

Food Suggestions
Excellent as aperitif, perfect with appetizers, risotto, white meats, fish it is also well appreciated with pizza.

 
> download wine's card
 
Azienda Agricola CA' MONTEBELLO di Scarani Luigi - Località Montebello 10 - 27040 Cigognola (PV) - Italy
tel. +39 0385.85182 - fax +39 0385.85146 - email: info@camontebello.it