TIPOLOGY Oltrepo Pavese
DOC - vinified in white
GRAPE VARIETIES pinot nero
IN THE GLASS lively white
Pinot nero grapes have found a perfect residence in the
favourable lands of the Oltrepo. The Oltrepo boasts the
absolute leadership on the national territory for both quality
and quantity of these kind of grapes. Vinified by a soft
pressing the must obtained is cooled to 10°c and left
to rest for 24 Hours. Subsequently, the fermentation takes
place in purity and takes place in pressurized and temperature
controlled stainless steel containers, with selected yeasts.
The wine obtained is aged in stainless steel tanks for about
Straw yellow, on the nose delicate, fragrant aromas with
hints of golden delicious apples and peaches on the palate
fresh and elegant with excellent persistence.
Excellent as aperitif, accompanies seafood appetizers, fish,
delicate soups and white meats.